What Caused The Yangtze River To Turn Red? Quick Answer

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The Yangtze River turned red in 2012. That turned out to be caused by illegal dumping. View complete answer on washingtonpost.com

The great Asian river turns to red color in mysterious circumstances (Yangtze River)

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Why is the Yangtze River Red?

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Yangtze River Runs Mysteriously Red. Chinese officials are investigating industrial dye and upstream silt as two possible sources for the Yangtze River’s red coloring near the city of Chongqing. A stretch of China’s longest river has abruptly turned the color of tomato juice, and officials say they don’t know why.

Why has Yangtze River turned red? An industrial dye dump was in fact the explanation when an urban stretch of another Chinese river, the Jian, turned crimson last December. Investigators traced the color back to a chemical plant that they said had been illegally producing red dye for firework wrappers.

Why is Chongqing’s Yangtze River turning into tomato juice?

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A stretch of China’s longest river has abruptly turned the color of tomato juice, and officials say they don’t know why. Residents of the southwestern city of Chongqing first noticed that the Yangtze River, called the “golden waterway,” had a spreading stain on its reputation yesterday (Sept. 6).

Why is Chongqing’s Red River so Red?

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Because rivers move constantly, struggling and mixing with the air above them as they go, they rarely ever get the oxygen deficiencies necessary for a life-based red dye job. After reviewing a few images of Chongqing’s shockingly red river, Stanley put her money on a man-made cause.

A stretch of China’s longest river has abruptly turned the color of tomato juice, and officials say they don’t know why. A boy walks next to a port in Yangtze River in Chongqing on Friday. Chinese environmental officials say the river’s reddish hue may be the result of increased sediment from upstream flooding. Shi Tou / Reuters

What causes red water?

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One natural explanation for red water that can likely be ruled out is color-producing microorganisms, according to Emily Stanley, a professor of limnology (the study of inland waters) at the University of Wisconsin. “When water turns red, the thing a lot of people think of first is red tide,” Stanley told Life’s Little Mysteries.

What can be causing our drinking water to have a reddish color? Your water might be affected by iron, which is a commonly-occurring constituent of drinking water. Iron tends to add a rusty, reddish-brown (or sometimes yellow) color to water. If the color is more black than red, your water might contain a combination of iron and manganese.

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